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Reviewed Swiss Chard and Ricotta Crostata
Dec 9, 2011 on FoodNetwork.com
“A most delicious dish, even for a main dish. I did cheat a little by using a bought pastry from the refrigerator section. This is a dish I make at least every other week. Go Anne!
My daughters even asked for this recipe for their families. My ten year of grandson said "MMMM Mama, it that a crostata I smell?" We love it!""”