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jeanetteo65

Member since Oct 2011

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Reviewed Chocolate Coconut Balls

Dec 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is SO worth the time and effort! I used vinyl disposable gloves when rolling the coconut mixture into balls and then allowed them to dry for over 12 hours before I dipped them in the chocolate. It also helps to refrigerate them overnight after dipping in chocolate. I gave these out as part of my Christmas goodie basket and got nothing "

Reviewed Double Crust Apple Pie

Nov 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe works really well because you partially cook the apples first which eliminates the sogginess usually found in an apple pie. I left the raisins out since my family wouldn't eat anything with cooked raisins in it but t was still VERY GOOD! I will make this pie again repeatedly!"

Reviewed Zesty Grilled Tilapia

Oct 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

So easy and SO GOOD! I used a tablespoon of hot sauce instead of the teaspoon the recipe called for. YUM""

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