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jeanairsystems_12169685

port orange, Florida

Member since Sep 2009

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Reviewed Chicken Paprikash

Nov 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved this. As others had said, a little salt and pepper a must, along with more flour. I used chicken breast and cut into cubes instead of of thighs and they were very juicy! Tasted great, and will alter slightly next time!"

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