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Hesperia, California

Member since Dec 2008

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Reviewed Mr. John's Meat-Stuffed Bell Peppers

Oct 16, 2010 in Food Network Community Toolbox on Food Network

Great Recipe! I make a couple of changes. I used 1lb of Italian sausage and after browned I added a few of tablespoons of white wine and reduced it down. I also added a can of Italian seasoned diced tomatoes with the tomato sauce. My three year old loved it! We will definitely make this one again.

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