"This pie sounded so good to me. I made it, but left the sugar topping off...BIG mistake! It was way to tart. I'm going to give it another shot this year and make it the right way. "

"My family absolutely LOVED this recipe! I'm making it again this year for Thanksgiving. The only thing I did differently is I didn't do the fried shallot thing, instead I used a can of fried onions instead...it was perfect! Thanks Alex for taking a dreary dish and making it wonderful!"

"I knew I would probably not like this potato salad, it's too sweet. Personally I like a more acidic, mustard-y mix. Next time I make this, I'll use dill pickle relish and real mayo. I'm not a big fan of Miracle Whip. Also I think I would boil the potatoes with the skins on. They lose too much flavor when they're boiled in water after being pe"