COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Apple-Cheddar Soup With Bacon
"Solid soup recipe - two comments:
1) I halved the cheese to 4oz, otherwise you get 60% of your daily saturated fat in one bowl (I also added it after blending).
2) I too didn't like the consistency as much - will add another potato next time and let simmer longer.
"
Reviewed Roasted Pears with Brown Sugar and Vanilla Ice Cream
"Super easy and with dinner guest-worthy results! I added a teaspoon of vanilla to the sauce, sprinkled the pears with cinnamon, and left their skins on. Who needs ice cream when you have this beautiful dessert!? Leftovers make for a great breakfast. "
Reviewed Roasted Pears with Brown Sugar and Vanilla Ice Cream
"Super easy and with dinner guest-worthy results! I added a teaspoon of vanilla to the sauce, sprinkled the pears with cinnamon, and left their skins on. Who needs ice cream when you have this beautiful dessert!? Leftovers make for a great breakfast. "
Reviewed Flourless Chocolate Cake
"Absolutely amazing! Used coffee liquer (Blue Mountain, from Jamaica) but followed this otherwise. Very easy to make and some powdered sugar on top instead of ganache is divine. It was snarfed up at work quickly and my gluten-free friends were swooning. Will try next time with coconut rum and shredded coconut on top! "
Reviewed Lightened-Up Mac and Cheese
"I skipped the shallot since I'm an onion hater, but I truly love this recipe! I use plain Greek yogurt instead of sour cream to further reduce fat. I halve this recipe often and broil in individual meatloaf pans - really cute and portion controlled! "
About Me
Advertisement
