All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Feb 10, 2010
Reviewed Coq Au Vin
"Damn Good! All of IG's recipes are easy to follow with time saving shortcuts and advice that are never at the expense of flavor or integrity of the original dishes."
Reviewed Beef Bourguignon
"Followed to the letter (except for the salt) and it was delicious! My only gripe I have with IG's recipes in general is the salt content. You can always add, but you can't take back. Also, give yourself a good hour+ of active cooking time (read the recipe and do the math!).
However, results count, and this was simple to follow and really wor"