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jblauvelt_3640896

Gloucester, Massachusetts

Member since Aug 2005

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Reviewed Chicken with Tarragon and White Wine

Apr 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe after being disappointed with a couple of Giadas dishes. This dish turned out great. I used chicken thighs only along with sweet and hot sausage. I also doubled the amount of onions because we love how sweet they taste. I also added some addl chic stock and garlic since I added the sausage and the dish was great!""

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