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Reviewed Simple, Perfect Chili

Jan 20, 2013 in Food Network Community Toolbox on

This turned out to be more of a chili "base". The finished dish resembled some sort of taco bean dip. I had make a second trip to the grocery to somehow save supper, and ended up adding a mixture of chopped onion, 15 oz. can of diced tomatoes, 10 oz. can of diced green chiles, 15 oz. tomato sauce, and tripling the spice mixture from the original"

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