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Urbana, Illinois

Member since Jun 2008

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Reviewed Hot Spinach and Artichoke Dip

May 7, 2012 in Food Network Community Toolbox on

I think it was quite bland. I couldn't find frozen artichokes, so I used canned. Like others, I ended up altering the recipe a lot and added more spices, topped it with cheese, etc. After doing that, it turned out great. But the recipe as-is was pretty bland even when I used the best quality cream cheese and sour cream I could find."

Reviewed White Bean Salad with Shiitake Mushrooms

Jan 5, 2012 in Food Network Community Toolbox on

Nice, light flavors. I didn't have access to a grill or chives, so I sauteed yellow onions and cooked the mushrooms lightly in a pan instead.""

Reviewed Wild Mushroom and Cauliflower Lasagna

Dec 19, 2011 in Food Network Community Toolbox on

Excellent recipe! I wonder what a "difficult" recipe from Bobby will be like.""

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