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Reviewed No Mess or Stress Stuffed Shells

Mar 31, 2012 in Food Network Community Toolbox on

Love this recipe. It was delicious and easy to make. I used one box of shells and doubled up the ingredients for the cheese and sauce mixture. I also added around 15 cooked pre-seasoned italian turkey meatballs because I couldn't find them uncooked. Everyone loved it. Made enough to feed 6 people and I have half a tray left over.""

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