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Portland, Oregon

Member since Jan 2009

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Reviewed Two Sauce Weeknight Lasagna Bowls

Jun 27, 2011 in Food Network Community Toolbox on

I made the meat sauce in the afternoon and reheated it at meal time. Then everything was quick and easy at dinner. I also added more paste and mushrooms (about 3 large cut up the size of the carrots) . Yumm-0"

Reviewed Turkey Meatballs with a Minted Yogurt Dipping Sauce

Apr 19, 2011 in Food Network Community Toolbox on

These were terrible. I took them to a party and people were wrinkling their noses and choking them down. The meatballs by themselves weren't awful but the sauce was BAD. Sorry Emeril. First time I've been let down by one of his recipes. UGH!"

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