Spearfish, South Dakota
Member since Oct 2010
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Reviewed Turkey and Spinach Taquitos
Aug 27, 2012 on FoodNetwork.com
“I made these last night. I had all the ingredients except spinach, but I did have some kale and it worked great. I've had tacquitos before a lot and they were always fried. I was worried these would be whimpy baked. No worries! These were great. In fact, sometimes the fried ones get so hard the insides dry out. These were perfectly crispy an"”
Favorited Ricotta and Herb-Stuffed Roast Chicken
Reviewed Chocolate Cheese Fudge
Dec 19, 2010 on FoodNetwork.com
“I was given this recipe way back in the mid-80s.
My husband, an executive chef, used it many times as a treat for the attendees at the conference center he used to work for.
Just this past weekend, he mentioned how he wished he could find the cheese fudge recipe and then I saw Paula and Cora on Iron Chef the...”