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Lanesboro, Massachusetts

Member since Jul 2008

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Reviewed Baked Panzanella Caprese

Feb 19, 2012 in Food Network Community Toolbox on

The flavors were delicious in this dish- It was a bit watery from the tomatoes, even after letting them rest on papertowels. Next time, I will let them set longer and drain 1/2 way through baking as someone else suggested. ""

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