Member since Jan 2013
Flag This ProfileFlag as Inappropriate
Reviewed Garlic-Lemon Mahi
Jan 21, 2013 in Food Network Community Toolbox on FoodNetwork.com
“Recipe was easy. I would just go a little light on the lemon. I don't know if I had an extraordinary large lemon, but it was very lemony. Next time I'll add to taste. I also sprinkled in sea salt, pepper and thyme.