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jaxontarl_11919848

Lula, Georgia

Member since Jun 2009

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Reviewed My Sweet Italian Angel

Mar 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

good recipe! tweek it a little by substituting marscopone cheese for the ricotta and thin out the leftover filling with the simple syrup to make a frosting. really versitale recipe."

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