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javaprincess26_285022

Newtown, Connecticut

Member since May 2004

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Reviewed Lobster and Shells

Aug 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Awesome! I made the 1/2 version in the book (8 servings, instead of the 16 here and followed the recipe to a tee, except I used frozen corn (much easier!. I love it!! I may be a little obsessed with this salad and shrimp or other shellfish could easily be substituted for a cheaper option. ""

Reviewed Couscous Salad

Jul 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love this salad! I left out the red onion and just used the green as I am not a big raw onion fan. I added halved grape tomatoes and some feta. So good and refreshing on a hot day! "

Reviewed Couscous Salad

Jul 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love this salad! I left out the red onion and just used the green as I am not a big raw onion fan. I added halved grape tomatoes and some feta. So good and refreshing on a hot day! "

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