Member since Nov 2005
Flag This ProfileFlag as Inappropriate
Reviewed Pumpkin Cupcakes
Oct 3, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I misread the recipe and used 15 oz of pumpkin (fresh roasted, not canned as that's what I had in my fridge), and will keep making that mistake.
I bake a LOT with pumpkin in the fall, and this is by far one of my favorite recipes. Every time I share them, I get flooded with requests for the recipe. I particularly like that there...”