My Profile

jaudon419_10168985

Macon, Georgia

Member since Apr 2013

Flag This ProfileFlag as Inappropriate

Reviewed The Lady and Sons Beer-Battered Fried Shrimp

Apr 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

I didn't have the forethought to let the batter sit for a long time; so I used self rising flour and it was still great! I want to experiment with oysters and I want to experiment with adding an herb flavor when I use the shrimp with an overall dinner. Those folks are great to share their secrets for deliciousness! Get me to the beach! I'll make t"

Not what you're looking for? Try: