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japsheff_11872346

pensacola, Florida

Member since May 2009

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Reviewed Cajun Jambalaya

Dec 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was the best! I just used what I had, so no shrimp and I used smoked smoked sausage instead andouille. I can't wait to try this recipe again, just with ALL the ingredients! Absolutely a keeper!"

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