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Reviewed Pasta Primavera

Dec 2, 2011 in Food Network Community Toolbox on

Some of the best pasta I have ever eaten. Veggies are a perfect consistencie and perfectly flavored. With leftovers, I reheated in a pan with some butter and then put in a few tablespoons of water. Was just as good (or better the second time.

Next time I am going to roast some garlic with the veggies. ""

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