All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Oct 19, 2012
Reviewed Drop Biscuits with Green Onions
"The green onions and parmesan cheese are a perfect combination. I only had baking soda available and it still worked. I had to add a tablespoon of greek yogurt and it worked. It was crumbly but still moist. I would bake it at a lower temperature next time though since I tend to make them bigger."