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Joined Date: Oct 19, 2012

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Reviewed Drop Biscuits with Green Onions

"The green onions and parmesan cheese are a perfect combination. I only had baking soda available and it still worked. I had to add a tablespoon of greek yogurt and it worked. It was crumbly but still moist. I would bake it at a lower temperature next time though since I tend to make them bigger."

Oct 19, 2012 on FoodNetwork.com

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