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janis j

United States

Member since Mar 2012

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Reviewed Almost-Famous Swedish Meatballs

Mar 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made these lastnight for my mom which is 80yrs old. They came out too salty, I cannot giv thse to my mom. One review said they put 1tsp salt in and they did not turn out. has anyone else cut the salt down and how much, I want to make them again. Very tasty.""

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