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Kuna, Idaho

Member since Oct 2007

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Reviewed Pork Wellington

Nov 2, 2011 in Food Network Community Toolbox on

This was just ok. I think it would be better without the bacon. It was pretty salty and I used a honey mustard instead. The pastry was wet in some parts. I loved the apples and the meat was pretty tender. It was very easy to make and I will definitely try it again with no bacon, more apples, (possibly fresh), and a pie crust instead of puff pa...

Reviewed One Pan Tilapia Fish Tacos with 5 Minute Mole

Sep 28, 2011 in Food Network Community Toolbox on

Really Easy and really good missing some lime flavors. It took a little more time to make the mole and I'm not good at cooking fish so I couldn't get it golden brown. Over all it tasted good. I think it needed a little lime flavor so I added some fresh cilantro, but I wish I had a fresh lime to squeeze over each one. Love the cheese and the anise...

Reviewed Crab and Avocado Salad

May 6, 2011 in Food Network Community Toolbox on

It was ok. The dressing wasn't very good, however I didn't put the anchovies in it."

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