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Reviewed The Ultimate Cheesecake

Mar 22, 2013 in Food Network Community Toolbox on

I have made this recipe many times. I bake it for 45 minutes in a convection oven and follow the recipe as written. You may need to bake it slightly longer if using a regular oven. If it seems too jiggly in the middle don't be afraid to bake it a little longer.....cheesecakes are not as easy to over-bake as a regular cake. It is delicious and I"

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