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janiecandoit

Oklahoma City, Oklahoma

Member since Jun 2007

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Reviewed Lemon Garlic Sirloin Tips

Feb 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

VERY tastey! I used an iron skillet (key to glazing and not causing your meat to get tuff and followed exactly how the recipe instructed. FANTASTICO!!!! Served it with truffle risotto and a beautiful spinach salad. AMAZING!

Reviewed Lemon Garlic Sirloin Tips

Feb 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

VERY tastey! I used an iron skillet (key to glazing and not causing your meat to get tuff) and followed exactly how the recipe instructed. FANTASTICO!!!! Served it with truffle risotto and a beautiful spinach salad. AMAZING!

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