Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Pignoli Cookies
"I followed this recipe to the letter and the cookies still came out raw in the middle and brown on the surface. Note that the recipe was altered after the video was shot. I did set my oven to 350 on bake/convection so perhaps that affected the baking irregularity. I used two spoons to scoop out the cookie dough - did not need the pastry bag. I"
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
