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janehallam

Member since Apr 2013

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Reviewed Mussels in Wine

Mar 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

Its a lovely recipe but coz i and my family dont like hot or spicey food i used chopped spring onions or chalottes and a pinch of mint and mixed herbs instead. also feashly ground black pepper totally enjoyed !!! Will look out for more recipes . Ive only jusy digned up today and enjoying already !!!"

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