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Reviewed Slow Cooked Roast with Creamy Herb Sauce
"This was very easy for me. I cooked a 3 pound roast. I seared all sides. Then baked it at 350 for 45 min. I also used a beef broth on the bottom of the pan. My husband and family loved this meal. They have asked for it several time since. They also loved the mayo sauce. My husband only asked if I would add a little horseradish. It gave it the kick""
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