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Reviewed Stewed Chick Peas with Tomatoes and Zucchini
"I love Anne B, and I love this recipe!
I followed the recipe, but cooked my beans in a slow cooker, then put everything together. Sadly, it's 11AM so I have to wait till dinner time to really enjoy!
I'm kinda' thinkin' a drizzle of good extra virgin olive oil and a little fresh parm. Hmmmm.
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