COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Dry Aged Prime Rib Roast
"The first time we tried this prime rib recipe, we were really worried about dry aging it for several days. We followed the recipe and actually aged the meat for 8 days. When we removed the cheesecloth, I thought the meat was ruined and was also worried about cooking "bad" meat. Since we have several people in the house who absolutely LOVE prime ri"
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
