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Reviewed Pumpkin Pie

Dec 25, 2012 in Food Network Community Toolbox on

BEST pumpkin pie I've ever made, and I am not a novice to baking pies... The half n' half in this plus the brown sugar makes it light and creamy and so delicious! Crust was pretty easy as well. I sooooo recommend this for a try to anyone wanting a lighter version with all the taste. Excellent!!"

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