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jahemmer

Member since Jun 2012

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Reviewed Barbecued Chinese Chicken Lettuce Wraps

Jun 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is delicious with some modifications. I used two large chicken breasts, a whole red bell pepper, four large scallions, a large handful of carrot slivers (precut and bagged from produce section), about three cups of shiitakes, five garlic cloves and a thick inch of ginger (grated). I used far less orange peel than the recipe called for - two"

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