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Joined Date: Dec 11, 2010
Reviewed Sweet Potato-Pecan Casserole
"This is an excellent side dish, especially for the holidays. People who say they do not like sweet potatoes or yams may change their minds after tasting this. I followed the recipe but added a tablespoon of butter to the sweet potatoes as they were being mashed and bit more chopped pecans for the top. Also, I used a flatter dish that was round,"
Reviewed Good Eats Roast Turkey
"This turkey is perfect. The first year I made a complete Thanksgiving dinner was two years ago when this bird was on the cover of the FN magazine. I had followed the recipe but accidentally cooked my bird upside down. While the product from my oven didn't quite look like the picture, this turkey was delicious. It truly is foolproof. Everythin"
Reviewed Crispy Oven Fish Fry with Mushy Peas
"This is a very tasty recipe, the peas being even better the next day. I give it five stars on taste, but I give the recipe four stars overall for accuracy. Following the advice of the other reviewers, I cut down on the panko, using about 2 cups for 1 1/2 lbs. of fish. I still had leftover panko, so I could have used even less. Also, the panko c"
Reviewed Good Eats Meatloaf
"This is my all time favorite meatloaf recipe. I change nothing. It is just that good. "
Reviewed Cold-Fashioned Potato Salad
"Delicious. It reminded me of a combination of traditional potato salad and German potato salad. I followed all of the steps (ice bath et al) and it turned out just like the picture. My only caution would be to keep potato slices on the thinner side. I did not want mine to break up, so I did not slice them as thinly as I could have. I realized th"
Reviewed Chicken Enchiladas
"Super recipe. Full of flavor and fairly easy to make. The most difficult thing is gathering all of the ingredients. My only changes: I needed extra enchilada sauce and I made a few beef enchiladas using ground sirloin. The beef were the favorites of my hubby and sons while I preferred the chicken. A big hit in my house."