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jadams10_8553468

Hermosa Beach, California

Member since Sep 2007

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Reviewed Caramelized Salmon Deviled Eggs

Mar 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

Simply awesome as a Thanksgiving appetizer. Everyone raved and they were gone in no time. I substituted blanched asparagus tips for the caviar (too expensive) and arranged it with a flake of the salmon on top."

Reviewed BLT Deviled Eggs

Mar 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

Took these to a Thanksgiving dinner for the appetizer round. Everyone loved them. I sprinkled a little italian tomato powder over the top to look like paprika. "

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