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Joined Date: Nov 22, 2009

Birthday: Jan 13

My Activity

Reviewed Potato-Leek Soup With Bacon

"I was craving a smooth textured soup and made this one. I substituted olive oil instead of butter for the croutons and sprinkled some salt on there too which turned out tasty!

I also added some fresh thyme and EVOO instead of butter and sauteed with leeks and 1/2 onion, which gave a wonderful aroma and added some zest to the final flavor.

For""

Mar 2, 2012 on FoodNetwork.com

Reviewed Potato-Leek Soup With Bacon

"I was craving a smooth textured soup and made this one. I substituted olive oil instead of butter for the croutons and sprinkled some salt on there too which turned out tasty!

I also added some fresh thyme to the butter/leek saute instead of parsley, which gave a wonderful aroma and added some zest to the final flavor.

For a lighter version, ""

Oct 1, 2011 on FoodNetwork.com

Reviewed Potato-Leek Soup With Bacon

"I was craving a smooth textured soup and made this one. I substituted olive oil instead of butter for the croutons and sprinkled some salt on there too which turned out tasty!

For a lighter version, I also added 1/2 cup milk instead of heavy cream. To make up for this I added a few more Yukon potatoes to the recipe and pureed it a little bit ""

Sep 10, 2011 on FoodNetwork.com

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