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Royse City, Texas

Member since Aug 2008

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Reviewed Southwest Georgia Pound Cake

Jan 3, 2011 in Food Network Community Toolbox on

I made this yesterday for Easter, with strawberries on top, and it was perfect. I followed the recipe exactly and it turned out perfect. I have an electric oven and was a little worried but it took exactly 1hr 15 min and came out done and the crunchy top was to die for. I tried a sliver when it was still warm and that was also fantastic! Later...

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