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Lansing, Michigan

Member since Dec 2004

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Reviewed Raspberry Crumble Bars

Feb 7, 2013 in Food Network Community Toolbox on

These are delicious. They are quick and easy to make. I made them with Raspberry, but there would be lot's of jams that would be delicious. I will make them again and again. They were wonderful warm out of the oven and just as tasty three days later. They stored nicely. I didn't have a square pan so I used a rectangular glass brownie pan. "

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