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Reviewed Creole Chicken Wraps

Aug 15, 2011 in Food Network Community Toolbox on

This was different, tasty, spicy, and delicious! I changed up the recipe by using ground turkey breast, browned it with chopped red pepper, onion, jalapeno, and garlic. I didn't have regular paprika so I used smoked paprika instead. I will definitely be making this again and again!""

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