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Joined Date: Nov 20, 2007

My Activity

Reviewed Jambalaya Pasta with Penne, Chicken, Shrimp and Andouille

"OMG is this good! The chopping takes longer than the cooking. It is so tasty! Even my 3 sons, who don't like anything, liked this! The pickiest one ate 1/2 the leftovers late that night and the rest of it for lunch the next day. I chop up everything and then start cooking. Don't over cook the meats (esp. the shrimp because they will continue""

Jan 17, 2012 on FoodNetwork.com

Reviewed Chicken-Andouille Casserole

"OMG is this good! The chopping takes longer than the cooking. It is so tasty! Even my 3 sons, who don't like anything, liked this! The pickiest one ate 1/2 the leftovers late that night and the rest of it for lunch the next day. I chop up everything and then start cooking. Don't over cook the meats (esp. the shrimp) because they will continu""

Jan 17, 2012 on FoodNetwork.com

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