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Allison Park, Pennsylvania

Member since Jun 2010

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Reviewed Barbecued Pork Ribs

Jan 18, 2014 on

I can't tell you how delicious these are. They are not hard to make but should be done in two steps. The night before make the marinade, bring it to a boil, let it cool, and pour over ribs. Day two - make the BBQ sauce and bake the ribs. Delicious with potato salad, which is what I am pairing this with for the MLK holiday on Monday! A true

Reviewed Turkey Gravy

Nov 16, 2013 on

Who puts hard boiled eggs i gravy? So nasty. Everything else looked delicious.

Reviewed Game Day Chili

Nov 7, 2012 in Food Network Community Toolbox on

This was an excellent Chili - a real easy go to recipe. I will use it over and over again. However, it says that it only takes 30 minutes. I did not like the taste because the flavors had not yet melded. This needs to simmer on low to medium-low for three to four hours and it will be perfect. Good job Melissa! I love your recipes. "

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