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Reviewed Chicken Piccata

Mar 10, 2012 in Food Network Community Toolbox on

This was excellent and my husband loved it as well. I took the advice of other reviewers and doubled the sauce, and used about half the lemon juice. You MUST double the sauce!! ""

Reviewed Chicken Chili

Dec 12, 2010 in Food Network Community Toolbox on

Total yumsville! I added Goya black-eyed peas and some frozen baby corn. I also diced up an avocado which we used for garnish in addition to the cheddar and the sour cream. This dish is a KEEPER!

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