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Reviewed Homemade Gravy

Nov 21, 2012 in Food Network Community Toolbox on

I've been doing this gravy for the past years, thanks to Contessa and its sooo delicious. I must say that I didn't add heavy cream neither white wine and is still really good. This year I'm gonna make it, but because my daughter doesn't like chunky things, I'm going to put it in the blender and smooth it and this time I'm adding heavy cream...Lo"

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