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isengard340

Morton Grove, Illinois

Member since Dec 2007

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Reviewed Candied Orange Peel

Feb 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I didn't like this recipe. I was hoping that the peel would not crystallize and stay soft, but it ended up crystallizing since the ratio of sugar to water is more. Plus, it doesn't say how many times you should boil the peels for. Gonna try again with a different recipe.

Reviewed Candied Orange Peel

Feb 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I didn't like this recipe. I was hoping that the peel would not crystallize and stay soft, but it ended up crystallizing since the ratio of sugar to water is more. Plus, it doesn't say how many times you should boil the peels for. Gonna try again with a different recipe.

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