"I made these for a kindergarten class to go with a gingerbread man story. I followed other baker's advice and doubled the spices. They are good. I think they would be better if I had used butter rather than a dairy free "buttery stick" but one boy who has a severe milk allergy would miss out... Can't do that to a 5 year old. I'll make them agai"

"This is so tangy and tasty it is my new favorite drink!. I don't usually even drink whisky (red wine girl) It is worth the effort to make the drink rather than use a mix, now a not an option for me after making this way.""