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Reviewed Burger Al Pastor
Sep 20, 2011 in Food Network Community Toolbox on FoodNetwork.com
“After watching the show, I went shopping for all the ingredients. All I could find were packets of 1.25 lbs of ground pork, so I bought 2. Although it was over 2 pounds, I still used the same quantity of ingredients. I used all of the marinade in the ground pork.
I placed foil on my indoor grill pan. I weighed out 8 1/4 oz....”