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dearborn, Michigan

Member since Nov 2009

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Reviewed Fresh Green Bean Casserole

Apr 7, 2013 in Food Network Community Toolbox on

Great dish. However, if you watch the video it differs from the written recipe. Bobby uses at least a tablespoon of oil in the topping and he uses the broth instead of water for the "flurry". Be sure to watch the video first for other differences. I really dislike that the typed recipe often differs from how they really cook it and this happens"

Reviewed Tangy Tomato Brisket

Feb 8, 2013 in Food Network Community Toolbox on

My family loves this! Instead of water, I used a can of beef broth and it added a really nice depth of flavor. You could cut it with a fork. I served it with mashed potatoes and a green salad. I have one of these briskets in the oven as I type this. Be sure to remove all or most of the fat though (as Ree tells you. I did this time. Last tim"

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