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Reviewed Quick Bacon-Cheddar Biscuits

Feb 13, 2013 in Food Network Community Toolbox on

While the basic recipe is good, it seemed a bit bland. I too used garlic powder instead of onion powder. Instead of making large biscuits, I made them smaller so as to get 15-18, and put them in the oven at 400 for 15 minutes. Once I removed them from the oven, I brushed them with a garlic and herb olive oil mixture. This made all of the diffe"

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