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infocathyc_13141962

Riverside, California

Member since Sep 2010

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Reviewed Lemony White Bean and Arugula Salad

Sep 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG! This was so good, so easy to make, and such a perfect combination of flavors I ate the whole bowl in one sitting (nothing left over for lunch tomorrow!) A perfect compliment to salmon marinated in pineapple and pineapple salsa. Forgot the onions by oversight, did not miss them, used a can of Primo mixed beans because that is all I had o...

Reviewed Baked Acorn Squash Filled with Italian Sausage and Rigatoni Pasta

Sep 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Well worth the time and effort. All the ingredients were easily available and a good way to make a bland food (squash palatable. I did not make any changes or substitutions to the recipe. Times were accurate and the result was excellent. ""

Reviewed Slow Cooker Chicken with Rosemary, Apples and Onions

Sep 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Chicken was flavorful, not dried out. Because of a complete aversion to using anything canned I substituted chopped celery, and slightly thickened cream for the cream of celery soup. The pungency had been cooked out of the onions, but the crunch remained. Very satisfying. The rice is a must to soak up the liquid, but try pita chips as well. Als...

Reviewed Slow Cooker Chicken with Rosemary, Apples and Onions

Sep 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Chicken was flavorful, not dried out. Because of a complete aversion to using anything canned I substituted chopped celery, and slightly thickened cream for the cream of celery soup. The pungency had been cooked out of the onions, but the crunch remained. Very satisfying. The rice is a must to soak up the liquid, but try pita chips as well. Als...

Reviewed Lemon Ricotta Pancakes with Lemon Curd and Fresh Raspberries

Sep 28, 2010 in Food Network Community Toolbox on Food Network

As Bob Cratchits wife said in the movie A Christmas Carol: I must say I had my doubts about the quantity of flour. With three people to feed I doubled the recipe which was unnecessary. These pancakes are unbelievably rich, a bit too sweet for my taste, but no complaints from others at the breakfast table. Two small pancakes each, with fresh squeezed...

Reviewed Lemon Ricotta Pancakes with Lemon Curd and Fresh Raspberries

Sep 28, 2010 in Food Network Community Toolbox on Food Network

As Bob Cratchits wife said in the movie A Christmas Carol: I must say I had my doubts about the quantity of flour. With three people to feed I doubled the recipe which was unnecessary. These pancakes are unbelievably rich, a bit too sweet for my taste, but no complaints from others at the breakfast table. Two small pancakes each, with fresh squeezed...

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