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indnprincess11

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Reviewed Mocha Chocolate Icebox Cake

Nov 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was a huge hit for my sister's birthday!!! She wanted me to make an eggless tiramisu and I thought this was a good substitute. She loved and so did everyone else. The best part was the mocha cream, the recipe is spot on. I also found the recipe for Tate's cc cookies online and made them myself. They turned out exactly as described, thin and ...

Reviewed Gooey Chocolate Pudding Cake

May 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this last week and it was so simple. I loved eating it warm with ice cream. It was a little difficult having to reheat the leftovers. I gave it to my pregnant sister and she loved it, hot or cold!! We'll be making again together since she is a big fan now."

Reviewed Blueberry Crumb Cake

May 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for my parents' birthdays and it turned out great!! They don't like chocolate so I wanted to make something different. The lemon and blueberries compliment each other very well. I used a bundt pan, doubled the blueberries and used the zest of 2 lemons. Everyone loved it and there was very little left. "

Reviewed Cream of Asparagus Soup

Mar 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great and simple recipe!!! I made this soup last night for my husband and I. He had never had asparagus soup before and loved it. It was very easy to make on a work night. I used a quarter cup of heavy cream instead of the sour cream. "

Reviewed Cream of Asparagus Soup

Mar 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great and simple recipe!!! I made this soup last night for my husband and I. He had never had asparagus soup before and loved it. It was very easy to make on a work night. I used a quarter cup of heavy cream instead of the sour cream. "

Reviewed Cream of Asparagus Soup

Mar 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great and simple recipe!!! I made this soup last night for my husband and I. He had never had asparagus soup before and loved it. It was very easy to make on a work night. I used a quarter cup of heavy cream instead of the sour cream. "

Reviewed Blueberry Crumb Cake

Jan 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for my parents' birthdays and it turned out great!! They don't like chocolate so I wanted to make something different. The lemon and blueberries compliment each other very well. I used a bundt pan, doubled the blueberries and used the zest of 2 lemons. Everyone loved it and there was very little left.

Reviewed Blueberry Crumb Cake

Jan 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for my parents' birthdays and it turned out great!! They don't like chocolate so I wanted to make something different. The lemon and blueberries compliment each other very well. I used a bundt pan, doubled the blueberries and used the zest of 2 lemons. Everyone loved it and there was very little left.

Reviewed Almost-Famous Pumpkin Cheesecake

Dec 13, 2010 in Food Network Community Toolbox on FoodNetwork.com

Excellent!!! Everyone loved this cheesecake and requested that I make it every year for Thanksgiving. I topped it with cinnamon whipped cream and walnuts. This recipe makes a lot of servings. I served 7 people and still had half left over. I would have taken it to work, but it was sooo GOOD I put it in my freezer to take out and eat when I want a...

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